Verdict
If you demand more than just a microwave oven , the Samsung Easy View Convection Oven with HotBlast Technology MC28M6075CS is a brilliant alternative . It can do everything a microwave oven can , but its automatize programmes make using a lot of features easier , plus it can do a lot of the same sort of jobs as a regular oven . For kitchen that do n’t have space for two mix appliances , this is a nice addition .
Pros
Cons
Key Features
Introduction
All microwave are capable to cook , but the trick is in getting the right setting and the proper cooking time for unadulterated results .
The Samsung Easy View Convection Oven with Hotblast Technology MC28M6075CS aims to take the shot out , with a range of automatic cooking programme .
Design and features
With its 28 - litre capacity , the Samsung Easy View Convection Oven with Hotblast Technology MC28M6075CS offers a good combination between counter space and cooking volume . At this size , the microwave can take enough food for three to four citizenry , but it wo n’t dominate a kitchen .
The side of the microwave oven is awash with controls , as this exemplar has multiple automated cookery modes , as well as manual grill , microwave , combi ( microwave and convection ) and HotBlast ( high temperature is channelize straight down into solid food , for even , fast cooking ) .
For the manual modality , it ’s easy to take the target temperature or microwave oven power and preparation fourth dimension , and I like the choice to apace add an additional 30 seconds to cooking time .
machinelike modes can be puzzling , but Samsung has thoughtfully added a spikelet that run across the inside of the doorway that shows you what each mode does , plus the manual is very helpful .
Using the way is generally very easy , and involves selecting the veracious mode and then the weight of the food , and the microwave takes it from there . For example , for cooking frozen chips with the HotBlast Auto modal value , I had to pick out H5 , then the weight of the chips , and then I just hit go .
robotic fashion admit HotBlast Auto ( for the likes of pizza and frozen foods ) ; Slim Fry ( an air frier style way for fresh ingredients that you want crispy ) ; Sensor Cook ( this auto detects gasses liberate from food such as white potato vine and vegetables , block cooking at the idealistic instant ) ; Dough proofing and yoghourt ; Power defrost ; and Auto Reheat .
Getting the veracious results intend having food for thought in the right place , so it ’s good to see that Samsung bundles some useful supernumerary . As well as the glass crustal plate for the lazy Susan , there ’s a Crusty Plate . That name sound a little like a plate that has n’t ever been washed , but it ’s really a kind of baking tray for crisping up food for thought : a Crisper Plate would have vocalize nicer .
Then , there are two stand : one low and one heights . These can be used in most modes , bar the microwave style , and the manual suggest when to use each one .
This microwave oven also has Samsung ’s Easy View tech : the glass is easy to see through and does n’t have the stocky meshing that blights the view on most other model .
Performance
I started by cooking frozen chips using the automatic HotBlast mode . This used 0.45kWh of tycoon , which is similar to theSamsung NVB5750TAKoven , when used with the partition in it . The crisp were good , with a crisp exterior , but did n’t quite have the same flossy interior as when make in an atmosphere frier . A traditional convection oven delivered slightly better results , although this will typically cost more to scat .
Next , I cooked a jacket potato using the sensor fashion , wash the potato and then pricking it with a fork . As this use sensing element cooking , the time varies between constituent . Initially , the screen shows a simple animation , but the timekeeper appears for the last few minutes .
Once finished , my cooked white potato was beautifully fluffy on the interior . It lacked the crispy exterior that I prefer , so I would usually finish the potato off in the oven .
I tried the automatic defrost programme on four slices of bread , sitting them on a sheet of kitchen towel , and rick them when the microwave oven beeped ; it would be better if the microwave also paused at this point , rather than carrying on . flick the bread and then taking a thermal figure of speech of it , I could see that there were some dusty patch on the lucre , but only down to the layer of the plateful .
Feeling the bread , it was in good order defrost all the way through and ready for wassail in my next run : using the grille .
It took five bit in total , but fix two slices of bread the grill yield me an even finish on both , which is telling .
Finally , I reheated rice using the microwave oven . This gave me a stadium fool of rice that was equally heated throughout .
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Should you buy it?
Sensor - found cooking and a convection oven make this a useful companion in almost any kitchen .
If your needs are mere , then a regular microwave oven will do you fine and could save some cash .
Final Thoughts
More than just an oven , the Samsung Easy View Convection Oven with HotBlast Technology MC28M6075CS is also a convection oven . Rather than leaving the detail and fine tuning down to you , the automate cooking programmes make regular jobs , from defrosting bread to cooking a parched white potato easy .
If you prefer an option with steam cooking , check out thePanasonic NN - CS89LBBPQ ; those look for a more received microwave oven may be better off with one of mytop choice microwaves .
Trusted Score
How we test
Unlike other situation , we essay every microwave we review good over an extended full stop of clock time . We utilise industry stock tests to compare feature properly . We ’ll always tell you what we find . We never , ever , have money to review a ware .
chance out more about how we test in ourethics policy .
FAQs
The door on this microwave oven has a smaller meshwork than most microwaves , so it ’s easier to see through and keep an eye on what ’s cookery .
This microwave oven can monitor the gasses escaping from solid food , discontinue cooking when nutrient is perfectly cooked .
